The flavours of dark berries and the maximum of concentration of flavours is a result of grapes harvested at the perfekt ripeness at different times in different locations. The Black Print Cuveé is made from Merlot, Cabernet Sauvignon, Cabernet Dorsa, Syrah and Blaufränkisch grapes. The challenge is always to harvest the grapes at exactly the right time. The Markus Schneider Black Print is probably one of the most famous red wines of Germany - and for a reason. Usually it is sold young, but if you have time, just store it somewhere and forget about it for the next five to six years. And then enjoy it even more.